Main Courses

Strips of tender beef steked in butter, traditional herbs,spices, and served with Injera.

A composition of exotic and colorful vegetarian food served with injera.

Stew made with powdered chickpeas, onion, and tomato cooked with butter/oil, served with injera.

Beef with black cardamom & spiced butter Mitmita (strong chili) served with injera.

Lean & tender cubes of beef spiced with butter "Mitmita Spice" served with injera.

Grilled beef prepared with onion, garlic, oil, and green pepper served with injera.

A combination of exotic national dishes "Mesob style" served with injera.

Chicken cooked with onion berbere (chilly) cooking butter & spices served with cottage cheese and boiled egg, served with injera.

Beef meat prepared with onion "berbere" pepper and butter served with injera.

Ox meat prepared with onion, garlic, rosemary, fresh chilly butter and paper, served with injera.

Ox meat prepared with onion, garlic, rosemary, fresh chilly butter and paper, served with injera.